Simple Way to Make Homemade Vegetable ham stew

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Before you jump to Vegetable ham stew recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to work less regularly, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Natural living is something we can all do, without difficulty. Mostly, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to vegetable ham stew recipe. To cook vegetable ham stew you need 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Vegetable ham stew :

• Get 1 of meaty ham bone.
• Use of crockpot.
• Get 6 cup of water.
• Use 2 of beef bouillon cubes.
• Get 3 tbsp of tomato paste.
• Take 1/2 head of red cabbage.
• Provide 1 cup of sliced carrots.
• Use 6 of mushrooms (quartered).
• Get 3 of green onions.
• Use 1 of yellow squash.
• Provide 2 cup of frozen french cut green beans.
• Prepare 1 cup of fresh frozen peas.
• Use 1 tsp of garlic salt (optional).
• Get 1 tsp of sage.
• Get 1/2 tsp of oregano.
• Prepare 1/2 tsp of basil.
• Get 1/2 tsp of ground cloves.
• Use 1 large of bay leaf.

Steps to make Vegetable ham stew :

• Remove skin, ligaments, and fat from the meaty ham bone.
• Boil/simmer bone until meat falls off (~1 hr.)
• Remove and reserve meat. For low fat version discard liquid, otherwise skim fat and reserve liquid.
• Add bouillon cubes and water or reserved liquid to crockpot.
• Add tomato paste to crockpot and stir.
• Add ham to crockpot
• Coarsely chop vegetables and add to crockpot.
• Add water to cover contents.
• Add spices, stir, cover and cook on low ~6 hours or until carrots are done.

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